Pastry Chef de Partie required for Production Kitchen. 5 Day Shifts per week 0500-1430 - All hours paid A Fantastic opportunity has arisen to work for our clients at this busy production kitchen in the Cotswolds near to Kingham & Moreton-in-Marsh. Working as part of a dedicated Patisserie Kitchen you will help prepare and make Cakes, Biscuits, Desserts, Tarts and Confectionary for sale to upmarket shops and customers. You will work 5 shifts per week from 5am until 1430. All hours are paid and you have a 45hr per week contract. Due to location you would need your own transport. Salary & Benefits Salary £30k overtime Benefits & Tips Uniform 28 days holiday Training and development within the company The Person You must have previous experience of Kitchens ideally to AA rosette level Already a Pastry Chef de Partie level Able to work unsupervised and develop junior team members Good attention to detail Steady Career History showing progression. Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your Daniel Boyle CV now.