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Sous chef: lead creative menus & team growth

Cobham (Surrey)
Young's Pubs
Sous chef
€27,500 a year
Posted: 13 April
Offer description

A country pub in Cobham is looking for a passionate Sous Chef to join their team. The ideal candidate will have experience in a similar role, a flair for creating quality dishes, and a natural leadership ability. Responsibilities include managing kitchen staff, designing menus, and ensuring excellent service. This position offers opportunities for growth and development through training programs and a supportive team environment. Benefits include free meals and discounts in all pubs owned by the company.
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