Head Pastry Chef Luxury 5 Star Hotel - Glasgow The Package Salary from £44K Tronc Discounts across the company Excellent career prospects to grow with the organisation Required Skills: Proven experience as a Head Pastry Chef in a 4/5 Star operation. A passion for pastry and a keen eye for detail. Strong leadership skills with the ability to train, develop, and motivate a team. A creative mindset with a flair for modern and classic pastry techniques. Excellent knowledge of food safety and hygiene standards. We are currently working with one of the most prestigious hotels in the Glasgow area, looking for a Head Pastry Chef to join their multi award winning kitchen team. As Head Pastry Chef, you should demonstrate a track record of success in upscale fine dining environments, showcasing exceptional attention to detail and be up to date with current food trends and styles. The hotel is currently undergoing significant investment, including new restaurant under one of the most respected Chefs in the industry. This is an incredible rare opportunity to join highly successful property and a chance in progress further in your career alongside a wealth of experience. AMRT1_UKCT