Chef de Partie - Fresh, Seasonal Food - Quality-Led Hospitality Group
Location: Marlow
Salary: Up to £34,000
A fantastic opportunity for a Chef de Partie to join a fast-growing, quality-driven hospitality group known for its exceptional food and service. This is a company that takes pride in delivering fresh, seasonal dishes with classical technique and modern flair - all made in-house and from scratch.
The Role:
* Take ownership of your section, maintaining consistency and precision in every dish
* Work with premium ingredients in a fast-paced, supportive kitchen
* Collaborate closely with a skilled brigade and grow your technical skillset
* Maintain high hygiene and safety standards across all service periods
The Ideal Candidate:
* Previous experience as a Chef de Partie or strong Demi ready to step up
* Passionate about seasonal cooking and classical techniques
* Organised, calm, and positive on shift - a real team player
* Eager to learn and grow within a dynamic and ambitious business
What's in it for you:
* Competitive salary up to £34,000
* High-quality training and real opportunities for progression
* A fresh food kitchen - no shortcuts, no corners cut
* A supportive, people-first culture that values your development
If you're ready to be part of a talented team that puts food and standards first, this could be the perfect next step in your career. Apply today to find out more.
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