Required Skills
* 2 Rosette
Job Summary
Senior Sous Chef
Near Keswick, Lake District, Cumbria
Up to £45,000 per year + tips
Permanent, Full-Time
Live-in accommodation available (£85 per week)
A highly regarded luxury country hotel in the Lake District is seeking a Senior Sous Chef to join its award-winning kitchen team. This is an exceptional opportunity for a Senior Sous Chef with a strong fine dining background to work in a multi-rosette environment, delivering high standards of cuisine using the finest seasonal ingredients.
The Senior Sous Chef will play a key role in supporting the Head Chef with the day-to-day running of the kitchen, ensuring consistency, creativity, and excellence across all services. This role suits a driven and experienced Senior Sous Chef who thrives in a high-quality, detail-focused environment.
Key Responsibilities:
* Support the Head Chef in leading and managing the kitchen team.
* Maintain consistently high standards across all sections and services.
* Assist in menu development, showcasing seasonal and locally sourced produce.
* Train, mentor, and develop junior chefs within the brigade.
* Ensure full compliance with food safety, hygiene, and health & safety standards.
* Take responsibility for the kitchen in the Head Chef’s absence.
Key Requirements:
* Proven experience as a Senior Sous Chef or strong Sous Chef within a 2 AA Rosette kitchen or higher.
* Several years’ experience working at 2 Rosette level or above is essential.
* Strong leadership and kitchen management skills.
* Passion for high-quality food and attention to detail.
* Ability to work under pressure in a fast-paced, fine dining environment.
* Stable career history within quality establishments preferred.
This Senior Sous Chef role offers the opportunity to work within a respected kitchen environment, with excellent standards and a strong focus on quality. The package includes a competitive salary, tips, and affordable live-in accommodation, making it ideal for a committed Senior Sous Chef looking to progress within a prestigious setting.
If you are a dedicated Senior Sous Chef with a background in 2 Rosette kitchens and are looking for your next challenge in a stunning location, this could be the perfect role for you.
To apply, please send your CVs in English (Word or PDF format only).