Chief Executive Officer – Bakery & Confectionery
If your skills, experience, and qualifications match those in this job overview, do not delay your application.
Location: London & Somerset
Salary: £Excellent + Executive Benefits
Contract Type: Full-Time, Permanent
Accelerate Growth. Scale Production. Lead with Purpose.
An exciting opportunity has arisen for an accomplished Chief Executive Officer to lead two thriving bakery and confectionery sites through their next phase of expansion. We are seeking a strategic leader with a passion for scaling up production, driving operational pace, and delivering sustainable growth.
The Role:
* Lead the scale-up of artisan production across both sites, ensuring efficiency, consistency, and pace.
* Build and inspire high-performing teams focused on delivery, innovation, and continuous improvement.
* Strengthen commercial partnerships and supply chain resilience to support ambitious growth plans.
* Drive product innovation and market expansion with agility and strategic foresight.
* Position the business for future investment, acquisition, or exit through robust operational and financial performance.
About You:
* Executive-level experience in production or manufacturing, ideally within bakery, confectionery, or FMCG.
* Demonstrable track record of scaling operations and leading businesses through growth phases or successful exits.
* Strong commercial acumen with hands-on operational leadership and strategic vision.
* Excellent stakeholder engagement and communication skills.
* Values-led approach with a passion for quality, pace, and community impact.
Why Join Us?
* Lead two established, high-growth potential sites with strong brand equity and market presence.
* Competitive salary plus performance incentives aligned to growth milestones.
* Influence the future of sustainable, scalable food production.
* Join a business that values innovation, ethics, and operational excellence.
How to Apply:
Please submit your CV and covering letter, outlining your leadership experience and your vision for scaling bakery and confectionery production.