About Us
We’re a proudly independent pub in the heart of Vauxhall, celebrating the best of British food with a couple of contemporary twists. Our menus change daily, reflecting what’s freshest at the market, the butcher, and the fishmongers — including fish from named day boats caught the night before. With a focus on quality ingredients, seasonality, and warm hospitality, we’re building a team that cares as much about craft as it does about community.
The Role
We’re looking for a passionate and skilled Chef de Partie to join our kitchen brigade. You’ll work closely with the Head Chef and Sous Chef to deliver consistently high-quality dishes, taking pride in both tradition and innovation. This is a fantastic opportunity for someone who wants to develop their skills in a fresh-food kitchen with a changing menu and a real commitment to provenance
Key Responsibilities
• Prepare and cook dishes to a high standard across your section
• Support the Head Chef and Sous Chef in running the kitchen smoothly
• Work with fresh, seasonal produce and contribute ideas for daily menu changes
• Ensure food safety, hygiene, and kitchen cleanliness standards are maintained
• Help train and support junior chefs/apprentices as needed
• Take ownership of your section, managing prep and service efficiently
What We’re Looking For
• Previous experience as a Chef de Partie (or strong Commis ready to step up) in a fresh food kitchen
• Passion for British food and seasonal cooking
• Knowledge of working with meat, fish, and daily-changing menus is a bonus
• Ability to stay calm under pressure and work as part of a small, close-knit team
• A positive attitude, good communication, and genuine pride in your craft
We're offering:
- 40-48 hours a week
- A full induction programme
- Increased remuneration as you develop in your role
- Extensive career development and training opportunities
- Training and Development programmes
- Meals on duty / Staff drinks
- Staff discount across all our restaurants
- Pension Scheme
- Discounted Meat and Alcohol from our suppliers
- A highly competitive remuneration package
Do you have what it takes to join our team as a
Chef-de-Partie?