Senior Sous Chef – Live-In Available | Bideford – North Devon
We’re recruiting an exceptional Senior Sous Chef to join this boutique hotel overlooking the harbour near Bideford
£36,000 – £40,000 + Tronc
Live-in accommodation available (ideal for relocation)
Why this role stands out:
1. 1 AA Rosette kitchen (pushing for 2)
2. Cook with native lobster, Dover sole & organic produce from on-site Victorian gardens
3. Harbourside restaurant + bar operation
The role:
Support the Head Chef in leading the brigade, driving standards, training the team, and delivering standout food across restaurant and bars – with real opportunity to build accolades.
Ideal for a Chef who:
4. Has a refined yet high-volume background
5. Is organised, detail-driven, and passionate about seasonality
6. Wants to progress within a respected, destination venue
Interested?
DM me or apply directly: Bradley Baxendale
bradley.b@platinum-hospitality.co.uk
01202 203156
Ref: 931658 / INDCHEFS
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.