Food and Beverage Supervisor
The Management of Rosspark Hotel wish to expand our Team.
The ideal candidates:
* Will be a confident and experienced individual
* Will haveminimum 1 year supervisory experience in a hospitality roll preferred
* Will have strong interpersonal and communication skills
* Will have exceptional customer service skills with a friendly and approachable demeanor
* Will have ability to work in a fast-paced environment while maintaining attention to detail
* Must be able to work evenings, weekends, and holidays as required.
Ability to work on own initiative as well as a positive work attitude are all essential attributes.
Hours of work is based on a Rota Basis and includes weekends
Rosspark Hotel is committed to equality and opportunity in employment.
If you are passionate about creating memorable experiences for our guests we would love to hear from you. Apply now to join our team as an Food and Beverage Supervisor
Job Types: Full-time, Permanent
Pay: From £12.21 per hour
Work Location: In person