Responsibilities
* Efficiently operate mechanical handling equipment to the required standards following training
* Support achievement of the required product throughput to meet production plans
* Carry out all duties in line with food legislation, BRC and customer food safety requirements
* Raise mechanical handling equipment inefficiencies and faults with the relevant Managers or department
* Maintain all machinery to a level commensurate with their role
* Assist with providing materials for product changeovers to the required standards and timescales
* Maintain all stores in a clean and hygienic manner, including any ice or snow in the cold store
* Accurate completion of all documentation required for out loads to ensure product is traceable and quality standards have been maintained
* Take part if required in daily reviews at performance boards and ownership of efficiency issues
* Identification of sub-standard stock is met at all times
* Ensure that all required stock is available for the production team at the correct quantity at the correct time
Qualifications
* Mechanical handling equipment qualifications (FLT, ride on barrows, pedestrian pallet trucks)
* Numeracy and literacy skills
* Basic IT Skills
Desirable
* Experience in a food manufacturing environment
* Good team worker, works to a high degree of accuracy and able to communicate effectively
* Can work on own initiative and as part of a team, practical and pragmatic
* Smart appearance; pleasant manner; easy to work with
* Approachable and respectful of work colleagues
Hours and Benefits
Hours: 2 week rotating shift pattern; Week 1 7am to 7pm Monday to Thursday, Week 2 7pm to 7am Monday to Thursday. £13.15 per hour plus 50p per hour when working nights.
* NEST Pension Scheme
* Annual Leave - 24.8 days
* Long service awards
* Employee Wellness Programmes
* Life Assurance
* Ride to Work Scheme
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