Job Description
Were looking for a Sous Chef to join our talented and ambitious kitchen team at The Ship Inn, Red Wharf Bay.
This is a brilliant opportunity for a confident, hands-on Sous Chef who thrives in a busy kitchen, leads from the front, and takes pride in delivering consistently excellent food, every service, every plate.
Pay? £35,000 £38,000 per year (depending on experience)
What we offer our Sous Chefs
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