We are looking for an experienced Butcher/Prep Chef to join our team at The London House Butchery based in Whitland, South Wales (close to Tenby – recognised as one of the top seaside towns in the UK). We are an artisan and traditional butchery and food hall, specialising in selling a wide range of high-quality locally sourced meats and related products. The business has a trading history of 38 years and has featured in numerous television programmes and newspapers as an ideal destination to visit as an award-winning food hall. As a Butcher you will: Play an active role in preparing, cutting and processing meat from carcass to plate. Prepare added value products. Deliver an outstanding experience to all customers. Create inspiring, innovative, seasonally changing displays. Ensure self-serve displays in chillers are attractive and shoppable. Proactively share product information with the team and with customers. Practice necessary due diligence – health and safety, food safety etc. Stock control / Inventory Management. Opening/working hours: Tuesday – Saturday, 08:00-17:30 (45 hour working week) We are keen to speak to people about this Butcher opportunity who have the following skills and experience: Strong knife skills – ideally gained through work as a Butcher or Prep - Chef. A comprehensive knowledge of meat cuts and animal anatomy. The ability to Bone, Cut, Tie and Portion Con...