At La Petite Maison (LPM), we believe that the heart of our success is our people. As a globally recognised name in hospitality, LPM is committed to excellence and authenticity in every aspect of our dining experience.
With vibrant locations across London, Dubai, Miami, Abu Dhabi, Hong Kong, Riyadh, Doha, Limassol, Las Vegas, and Mykonos, LPM brings its unique energy, style, and cuisine to discerning guests around the world.
Role Summary
Are you a strategic, detail-oriented professional with a passion for procurement and an eye for quality? Do you thrive in a dynamic, high-end hospitality environment?
We’re looking for a Purchasing Manager to join our award-winning team in London. In this pivotal role, you will oversee procurement and supply chain operations across all departments, ensuring exceptional quality, cost control, and timely delivery of goods and services. This is an exciting opportunity for an experienced individual with strong F&B market knowledge in the UK and a drive to make a tangible impact in a fast-paced environment.
Key Responsibilities
* Source, evaluate, and manage supplier relationships
* Negotiate contracts and maintain performance standards
* Ensure product quality, consistency, and market competitiveness
Procurement & Logistics
* Collaborate with kitchen, bar, and FOH teams to fulfil operational needs
* Oversee procurement of food and non-food items (e.g., equipment, glassware)
* Coordinate international imports and manage UK customs clearance
Cost Control & Analysis
* Monitor pricing trends and identify cost-saving opportunities
* Analyse procurement data and support recipe costing initiatives
Stock & Inventory Management
* Track and manage inventory using FIFO principles
* Minimise waste and ensure consistent stock availability
* Support teams with weekly inventory processes and delivery controls
Quality Assurance & Compliance
* Implement quality checks and compliance with safety and legal standards
* Ensure accuracy in product labelling and documentation
Forecasting & Planning
* Forecast procurement needs using historical data and market insights
* Plan for seasonal changes and business growth
* Lead and support the purchasing team
* Work cross-functionally with all departments to ensure seamless procurement
Candidate Profile
Qualifications & Experience
* Degree in Economics, Business, or related field
* Minimum 3–5 years’ experience in purchasing (hospitality/F&B preferred)
* Experience in standalone or premium restaurant operations
* Strong knowledge of the UK hospitality supply chain and vendor landscape
Technical Skills
* Proficient in purchasing software (e.g., STO, ADACO, Oracle)
* Advanced Excel and MS Office skills
* Strong analytical, organisational, and negotiation capabilities
* Fluent in English (spoken and written)
Personal Attributes
* Detail-oriented and deadline-driven
* Self-motivated, proactive, and accountable
* Strong communication and interpersonal skills
* Flexible and adaptable to evolving business needs
Why Join LPM?
* Join a globally respected and growing hospitality brand
* Work with a collaborative, high-performing team
* Gain exposure to international procurement practices
* Enjoy a competitive salary and professional development opportunities
Ready to take your career to the next level? Submit your CV and a brief cover letter to us.
#J-18808-Ljbffr