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Pastry chef

Dungannon
Portmor Restaurant
Pastry chef
Posted: 10 September
Offer description

We're taking over a popular, busy restaurant and launching an exciting new menu that blends classic favourites with modern flair. As part of our fresh start, we're looking for a creative Pastry Chef to join our team on a part-time basis and help us deliver an impressive dessert offering.

Role Responsibilities:

* Prepare and bake a variety of pastries, cakes, desserts, and breads (preferred)
* Assist with menu planning and seasonal specials
* Ensure high standards of presentation, taste, and portion control
* Maintain cleanliness, organisation, and compliance with food safety standards
* Work closely with the Head Chef and kitchen team to support smooth service

Requirements:

* Previous experience as a pastry chef, baker, or in a similar role
* Passion for baking and attention to detail
* Ability to work independently and as part of a team
* Knowledge of food safety and hygiene practices
* Flexibility to work as required

Job Type: Part-time

Pay: From £12.21 per hour

Expected hours: 12 – 25 per week

Work Location: In person

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