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Executive Chef - The Randolph Hotel, Oxford
Client: Graduate Hotels
Location: Oxford, United Kingdom
Job Category: Other
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EU work permit required: Yes
Job Reference: 425ae063cf1d
Job Views: 8
Posted: 26.04.2025
Expiry Date: 10.06.2025
Job Description:
What are we looking for?
As our Executive Chef, you will lead our culinary operations, managing a team of passionate chefs. You will craft and execute a dynamic menu reflecting our values of hospitality, integrity, excellence, and entrepreneurship. Your creativity and leadership will ensure the success of our kitchen.
What will I be doing?
* Hospitality is at our core: Create a welcoming atmosphere for guests and develop exceptional menus showcasing your culinary skills.
* We do the right thing: Uphold high ethical standards in leadership and business practices, fostering trust and transparency.
* We pursue excellence: Strive for perfection through quality control, innovative menus, and maintaining high standards.
* We are all entrepreneurs: Encourage creativity and innovation among your team, treating their departments as mini-businesses, seeking growth opportunities.
What do I need?
We seek an Executive Chef who embodies our values, with the following skills and experience:
* Proven experience as a Head Chef or Executive Chef in a high-quality hotel.
* A passion for creating exceptional culinary experiences.
* Strong leadership and communication skills.
* Knowledge of food safety and sanitation regulations.
What do we offer?
Besides a competitive salary, we offer:
* A supportive, people-focused culture.
* Delicious meals at work and discounts across WRP restaurants.
* Wellbeing initiatives including monthly credits on Juno, access to our discount platform, and a Cycle to Work scheme.
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