We are proud to be working with this well-established organisation to identify the right individual to lead their production operations and ensure the delivery of high-quality products in compliance with industry regulations. We are seeking an experienced and dynamic Senior Production Manager to oversee operations at their high-volume bakery facility. This is an exciting opportunity to join a growing and reputable company known for its commitment to quality, innovation, and operational excellence.
About the Role:
Reporting directly to the Managing Director/Chairman, the Senior Production Manager will be responsible for managing all production line staff across multiple departments. You will ensure the efficient running of the factory, uphold rigorous quality and safety standards, and drive continuous improvement initiatives.
Key Responsibilities Include:
* Overseeing all aspects of the production process, including chilled, ambient, and frozen products.
* Ensuring compliance with Health & Safety, Food Safety, Legal and Technical standards at all times.
* Planning and organising production schedules to meet customer specifications and deadlines.
* Collaborating with Technical, NPD, Sales, Engineering, and Supply Chain departments to improve quality and operational efficiency.
* Training and developing both direct and indirect reports; maintaining clear succession plans and performance records in conjunction with HR.
* Managing labour deployment, time and attendance, holidays, and recruitment needs.
* Monitoring production KPIs, waste reduction, and reporting figures accurately and efficiently.
* Conducting inductions and HSE-related investigations and supporting internal audits and continuous improvement.
Ideal Candidate:
The successful candidate will be a proactive, hands-on leader with a proven background in production management within food manufacturing (bakery experience is essential). You’ll be confident working in a fast-paced environment and comfortable collaborating across multiple departments. Our client is willing to consider individuals looking to step up into a Senior Production Manager role given you have 5+ years experience within bakery (bread) production.
You will possess:
* 5+ years’ experience within bakery (bread) production (essential).
* A strong understanding of bakery processes (essential).
* Strong people management and leadership skills.
* A thorough understanding of food safety and HSE regulations.
* Excellent planning and organisational abilities.
* Solid IT literacy and experience working with production reporting systems.
* A focus on continuous improvement, cost control, and product quality.
* Clear and effective communication and interpersonal skills.
Key Performance Areas:
* Effective people and performance management.
* Production efficiency and scheduling.
* Staff training and development.
* Waste control and cost management.
* Adherence to GMP and audit-ready standards.
What’s on offer:
* Salary: Up to £75,000 (Willing to increase for the right candidate)
* Monday to Friday (Must be willing to work flexible working hours)
* 28 days holiday allowance (Inclusive of bank holidays)
* Annual profit related bonus
* Medicash
* Pension contribution