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F&b supervisor - sam's

Sutton (Greater London)
The Belfry Hotel & Resort
Supervisor
Posted: 4h ago
Offer description

The Belfry
Hotel & Resort is an award-winning hotel, home to 300+ luxurious bedrooms
and suites, several restaurants and bars, events and meetings spaces, a leisure
club and spa. Our three golf courses, including The Brabazon, are recognised as
world-class, and home to this year’s Betfred British Masters. Whether you're
drawn to our iconic golf courses, the serenity of the spa, the excitement of
guest services, or our behind-the-scenes operations, there's a place for you in
our vibrant team.



We are
writing a new and exciting chapter in the history of The Belfry. A major
expansion and renovation project has begun at our resort, due for completion in
Autumn 2025. With a substantial investment in excess of £80 million, we are
enriching our resort including the addition of a new event space, The Masters
Suite, 149 extra bedrooms, a state-of-the-art leisure club, and much more.



We believe in taking care of
our team just as much as we do our guests. That's why we were named in the 2024
Caterer’s Top 30 Best Places to Work, as well as Springboard’s 2024 Best
Employer. So, join us on our journey as we unveil a new and unparalleled
resort.




FOOD & BEVERAGE



The Food and Beverage Department at the Belfry has
four main outlets. The Ryder Restaurant boasts 2 AA rosettes and offers a
unique dining experience with its live theatre kitchen, serving up to 700 meals
daily. Sam's Bar & Kitchen caters to sports enthusiasts with a variety of
dishes, accommodating up to 250 guests and serving 500 covers per day,
including an outdoor patio during summer. Rocca's restaurant provides a
family-friendly atmosphere with Afternoon Teas and Mediterranean cuisine. The
Brabazon Bar is a versatile meeting place offering light dishes, Afternoon Tea,
and cocktails crafted by skilled mixologists throughout the day.






Salary





The
on-target earning potential for this role is a £31,941.40 annual salary,
comprising a base salary of £29,578.00 supplemented by an estimated £2363.40 in
gratuities per annum.






About the role



As Sam’s Bar &
Kitchen supervisor, you will work alongside the managers to lead and organise
your team to deliver excellent operational standards and maximise revenue in
the department.



You will also be
responsible for:



· Coaching, developing,
and acting as a role model to your team



· Reviewing weekly
business to address successes and opportunities for improvement with revenue,
guest measures, and payroll



· Overseeing the
cellar, stock control and bar training



· Identifying
opportunities to drive profit, create value for guests, and encourage
innovation



· Ensuring that your
team are informed, motivated, engaged, and developed, to deliver operational
excellence







About you



The ideal candidate
will have a proven food & beverage background within a high-end pub or
restaurant environment and experience with high volume.



You will also have:



· Outstanding
leadership skills that inspire and motivate others to deliver exceptional
results



· Absolute commitment
to guest expectations & their experience



· Personal integrity
to develop trust within their team



· Experience in
cellar management and stock control






Belfry Benefits



Learning & Development





We inspire and develop our team through on-the-job
coaching & mentoring, in-house training and provide access to our online
learning platform, The Belfry Campus. We offer apprenticeships in a host of
subjects delivering nationally recognised qualifications to help advance
careers, and our LEAD development programme empowers and inspires our teams to
grow from Team Member through to Executive roles. We aim to promote internally
where possible, nurture ambition and ensure all our team looking to progress
have development plans in place, to support you to achieve your potential.






Wellness





We prioritise your wellbeing with discounted gym
memberships and wellness programmes for personal growth. Partnering with The
Burnt Chef Project, we offer mental health support and access to funded
counselling. Our healthcare schemes include life assurance, 24-hour GP
services, and health cash-plans, while our Menopause Support programme provides
tailored assistance. With Wagestream access, you can easily track earnings,
manage savings, and access wages on your terms, promoting financial wellness.
Our Cycle2Work scheme supports sustainable travel for environmental and team
wellbeing.




Showing our appreciation





We appreciate our team with our annual Belfry
Awards, long service recognition, and extra holidays for loyalty and team
events. Enjoy discounts at our resort's restaurants, bars, spa, and golf, for
you and your friends & family. Access to Perkbox provides discounts &
vouchers for everyday use plus on the spot rewards for your hard work. We
provide free parking, a subsidised taxi service, and complimentary meals during
shifts.






Making a difference





We are committed to sustainability and are proud of
our Silver Award from Green Tourism and GEO Certification. The Belfry, spanning
550 acres in the Midlands, prioritises giving back to our local community and
protecting wildlife. We integrate ESG into everything we do, from charity
initiatives, raising over £20,000 last year, to golf course maintenance. We
track charitable work at personal, departmental, and resort-wide levels to
showcase our community contributions.






Our Values





Working here is more than ‘just a job’: we are a community that
values each individual’s contribution and growth, whilst supporting each
other’s success - regardless of department or role. Our Belfry Beliefs – Make a
Difference, Own Our Actions, Better Together, and Deliver Every Day – aren't
just words; they're the foundation of our culture and the essence of who we
are.






If you're seeking a place where you can contribute, grow, and have
a lasting impact – then the Belfry Hotel & Resort is the place for you.

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