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Junior sous chef - dynamic, nonconformist cuisine experience (hiring immediately)

Slough
JR United Kingdom
Sous chef
€40,000 - €60,000 a year
Posted: 11 May
Offer description

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junior sous chef - Dynamic, Nonconformist Cuisine Experience (Hiring Immediately), Slough

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Client:

wagamama


Location:

Slough, United Kingdom


Job Category:

Other

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EU work permit required:

Yes

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Job Views:

3


Posted:

08.05.2025


Expiry Date:

22.06.2025

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Job Description:

junior sous chef | full time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a junior sous chef to join our team and help us nourish from bowl to soul.

The role |

As a junior sous chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

If you...

* Are passionate about supporting your team and maintaining high standards
* Are ready to manage the line, plan shifts, and coach on the go
* Have knowledge of food, health and safety standards, and understand financial aspects like gross profit, stock control, and labor costs
* Loved celebrating success and recognizing individual drives

We’d love to hear from you

What’s in it for you |

* Weekly pay and tips share
* Access up to 30% of earnings before payday with Wagestream
* Flexible hours to support side pursuits
* Free shift food from our menu and 50% off outside work
* Industry-leading family-friendly policies with paid leave for expectant or adopting parents
* Uniform provided for each shift
* First to try our new menus
* Wagamama parties with VIP guests
* Recognition as a nationwide wok star

Additional benefits include pension, holiday, training, cycle schemes, discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% tips go to our team members. Tips vary by restaurant and are at guests' discretion, not considered wages.

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