Restaurant Manager position available in a large hotel and restaurant in Newquay.
You will work closely with the Operations Team in overseeing the day-to-day running of the restaurant.
You will ensure that guests are served in a relaxed yet professional manner, in keeping with core values.
What you'll do:
* Check and authorise rotas, timesheets and wages against business needs and budgeted figures
* Order stock to reflect levels of trading
* Be hands-on in your approach
* Exceed guest expectations at all times by supervising the restaurant in a relaxed but professional way
* Supervise functions and events in a professional manner, ensuring the highest level of customer service
* Ensure the Health and Safety Policy is implemented at all times, and that any issues that arise are dealt with swiftly
What you'll offer:
* Supervisor / Management experience in a similar setting
* Previous experience of managing a team
* A good knowledge of customer care and complaint handling
* Barista experience
* Experience in cash handling
* Computer literate
* Good communication skills
* Budgetary and costing experience
* First Aid certificate
* Expert knowledge of food hygiene
* Wine and drinks knowledge
Your key skills:
* Natural leader
* Decision maker
* Customer service focused
* Excellent communication skills
* Good attention to detail
* Calm under pressure
* Organised
Excellent salary available, plus extensive company benefits and discount schemes