This is a Shop Manager role where you’re building your own setup – not walking into someone else’s!
This is your chance to launch a brand-new retail space, shape how it runs, and make it a destination customers keep coming back to.
What’s in it for you
Full ownership of a new retail unit from day one
Backing of an established and respected food business
Real autonomy to shape the shop, product offering, and customer experience
Opportunity to directly influence sales growth and footfall
Stable, long-term role with a growing business
Hands-on environment with variety in your day-to-day
Your responsibilities as Shop Manager
Oversee the full day-to-day running of the retail shop
Drive sales, footfall, and repeat customer visits
Manage stock levels, merchandising, and shop presentation
Deliver a consistently high standard of customer service
Coordinate and support click & collect operations
Work closely with the butchery team to ensure product quality and availability
What we’re looking for in a Shop Manager
Previous experience in retail management (food retail, farm shop, or similar)
Strong understanding of driving sales and commercial performance
Experience managing stock, merchandising, and shop standards
Proven ability to deliver excellent customer service
Confidence working in a hands-on retail environment
Working hours
Tuesday–Saturday, 7/8am–5pm, plus occasional Sunday
If you’re ready to step into a Shop Manager role where you can build something from the ground up and make it your own, apply now