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Host - the guards bar

London
Raffles Hotels & Resorts
Guard
Posted: 6 September
Offer description

Overview

Join to apply for the Host - The Guards Bar role at Raffles Hotels & Resorts.

Raffles London at The OWO on London’s Whitehall unites the allure and heritage of Raffles with one of the world’s most historic addresses. This fine Grade II* listed Edwardian building has 120 rooms and suites, 85 exceptional branded residences, nine restaurants and three bars, including one by our signature chef Mauro Colagreco. The Guerlain spa and Pillar Wellness offer wellbeing, and a 600 seated-capacity grand ballroom, The Whitehall, is perfect for all kinds of events. At Raffles, you arrive as a guest, leave as a friend and return as family.


Job Description

Scope Of Position

The Host will be responsible for greeting and welcoming guests and serving guests in a friendly, timely, and efficient manner to deliver an excellent guest and member experience. The Host will maintain a clean and well-organised workspace and dining area, have extensive knowledge of menu offerings and systems informatics, and communicate with reservations teams to take reservations and special requests. You will also support other team members and relay guest feedback and requests to management.

Responsibilities

Operation

* Manage guest queries, bookings and special requests in a friendly, timely, and efficient manner.
* Ensure knowledge of menu, products, and special events and promotions.
* Follow correct reporting procedures if issues arise.
* Maintain grooming standards, including uniform, cleanliness, and personal hygiene.
* Assist callers courteously and promptly, taking legible messages and passing them to the appropriate person without delay.
* Have knowledge of the restaurant's seating arrangements.
* Accompany guests to their table and support their welfare.
* Orient guests in the restaurant and respond to questions about the brand, concept, food, and artists featured.
* Comply with restaurant security, fire regulations, and all health and safety legislation.
* Commit to sustainable practices daily in terms of waste management and purchasing.
* Additional responsibilities in absence of line manager or senior staff; perform other duties as required, including working in a different department or restaurant.

Health and Safety

* Report and address potential hazards immediately.
* Be fully conversant with departmental Fire, Emergency and Bomb procedures.
* Ensure safety of persons and property by adhering to laws and ordinances and by anticipating hazards; correct or pre-plan defenses as needed.
* Promote general awareness of health and safety in the department.

Qualifications

Essential

* Ability to communicate clearly in English, both verbal and written.
* Enthusiasm and commitment to delivering the best service and experiences.
* Proven track record of surprising and delighting guests.
* Detail-oriented and able to work within a team.
* Flexibility to respond to varied work situations.
* Proven ability to provide high levels of service under pressure.
* Strong time management and multi-tasking skills with a professional appearance.

Desirable

* Previous experience in a luxury hotel environment with standards such as LQA or Forbes 5*.


Benefits

Why join our Raffles team?

* 28 days holiday including bank holidays, plus a day extra for each year of service up to 5 years (35 days).
* Staff meals while on duty.
* Free dry cleaning for uniform.
* Employer pension contribution of 3%.
* Enhanced sick pay, maternity, paternity, and adoption pay.
* Life Assurance 1x salary.
* Employee assistance program, including virtual GP and financial advice.
* Season ticket loans and cycle to work scheme.
* Gifts for special occasions and internal learning opportunities.
* Discounted rates at Accor and Raffles London F&B outlets (up to 30%).
* Worldwide development opportunities across Accor’s brand portfolio.


Raffles Values

Be You: Be creative, innovative, and enthusiastic, showing your personality and flair.

Be Kind: Demonstrates humility and generosity through emotional connection with colleagues and guests.

Be Happy: Uplift colleagues and guests with positivity.

Be Confident: Openly shares knowledge and skills to achieve excellence.

Have Your Purpose: Care and responsibility in your role to make an impact on the business.


Seniority level

* Entry level


Employment type

* Full-time


Job function

* Design, Art/Creative, and Information Technology
* Industries: Hospitality
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