CARE HOME - HEAD CHEF
Location: St Albans
Hours: 40 hours per week (07:30 am - 5:30 pm)
Are you a passionate chef looking for a better work-life balance while making a real difference? This is your chance to lead a talented kitchen team in a warm and welcoming care home.
What You’ll Do
Lead a team of skilled sous chefs, kitchen assistants, and porters
Create nutritious, delicious meals tailored to residents’ needs
Ensure top-tier food hygiene and safety standards
Work with central teams on nutrition compliance What We’re Looking For
Proven chef experience in healthcare, catering, or hospitality
Leadership skills with a positive, can-do attitude
Food Hygiene Certificate and NVQ Level 2 in Catering
Passion for high-quality, healthy home-cooked meals Why Choose This Role?
Stable hours with no late nights or chaotic weekends
Work in a caring environment where your food truly matters
Join a dedicated, supportive team with room to grow Submit your CV - we’ll be in touch within 48 hours!
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