A leading education catering company in the UK is seeking a Cook Manager for their St Thomas of Canterbury location in Guildford. This role involves managing the kitchen, ensuring top-quality service, and working Monday to Friday with a pay rate of £15 per hour. Benefits include all school holidays off, career growth opportunities, and staff discounts. Ideal candidates should have excellent cooking skills and the ability to manage people effectively, with a commitment to safeguarding children. #J-18808-Ljbffr