Overview
An opportunity has arisen for a Pastry Demi Chef to join the Pastry kitchen in Jumeirah Carlton Tower.
Responsibilities
* Assist the Executive Sous Chef in supervising and managing activities related to the kitchen including menu creation, management of kitchen staff, ordering and purchasing of inventory while ensuring smooth operations and high service delivery and quality standards.
* Constantly being aware of the requirements from Executive Sous Chef in day-to-day requirements following outlet's operating concept and Jumeirah Group's standards thus ensuring preparation of high-quality food.
* Prepare and cook high quality food according to menu guidelines and recipes and as per instructions received.
* Follow correct hygienic food handling practices and restaurant's regular cleaning and waste disposal practices.
* Assist Executive Chef / Chef de Cuisine to set service and food standards in compliance with the group's policies, procedures and quality standards.
* Communicate any issues arising within the section to the Executive Sous Chef and act on any further directions given to ensure prompt solution to problems for the smoother operations of the kitchen.
Qualifications
* College Degree in Culinary Arts or similar from an accredited Culinary School
* Completed full kitchen apprentice and chefs training courses
* Expert in menu development, pricing, production, and delivery skills
* Expert in hygiene, health and safety know how Job Description
* Expert in product quality and presentation skills
About Jumeirah Carlton Tower
Located in the heart of Knightsbridge, Jumeirah Carlton Tower is a landmark London address where heritage meets contemporary luxury. The hotel offers stunning views across the city, access to the private Cadogan Gardens, a variety of dining experiences, and a rooftop healthclub and spa with London's largest naturally lit swimming pool.
About Jumeirah
Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of properties worldwide. The brand is renowned for its warm and generous service and distinctive experiences across its hotel and resort portfolio.
Benefits
* Supportive and inclusive work environment
* Access to Learning & Development programmes and clear career pathways
* Opportunities for internal mobility within our global network
* Colleague discounts on food, beverage, and hotel stays worldwide
* Health care and insurance benefits
* Competitive salary + excellent service charge
* Extra holiday for significant Birthdays (21.30.40. etc.)
* Jumeirah perks website access - discount
* Dry cleaning of uniform or Business attire
* Meals on duty
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