Job Description
Head Chef, £40,000 - £45,000 per annum, Fresh Food Catering Operation, Daytime Hours
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What's in it for the successful Head Chef?
* Salary up to £45,000 per annum
* 40 hours per week, Daytime operation, no late nights
* Great company culture
* Financially stable business
* Free parking on site
* Excellent benefits package
Tonic Talent are currently seeking a xsngvjr Head Chef to oversee the brigade at our client's fresh-food k
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