Location: Salisbury
Salary: up to £32,000
Company:
An ethical café group with a stellar reputation in the industry and a restaurant-style service. They value adaptability, resilience, and a people-oriented approach. Their mission emphasizes outstanding hospitality, seasonal local produce, a strong team culture, and environmental care as a community.
Kitchen Manager Role:
* Be positive, people-focused, and involved with the local community.
* Be punctual and detail-oriented.
* Have strong knowledge of Food Safety and Health & Safety regulations.
* Experience with financial management, including wastage control, labour margins, and P&L review.
* Lead from the front with a passion for developing future management.
* Interest in environmental sustainability is essential.
Benefits:
* 45-hour contract within daytime hours
* Work/life balance
* Strong team and people culture
* Training programs and internal growth opportunities
We seek Kitchen Managers who demonstrate individuality and leadership. This is an excellent opportunity to showcase your skills, advance your career, and maintain a healthy work-life balance.
Additional Information:
COREcruitment specializes in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property, and Construction sectors. We have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America, and South East Asia.
#J-18808-Ljbffr