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We are looking for an ego-free bartender/server with a genuinely positive attitude and sense of urgency who is dependable, focused and hospitality-driven.
The bar at Few & Far has a strong connection to seasonal ingredients and works hand in hand with the kitchen to create unique drinks. For us, creativity and flavor are more important than style. Above all, we seek to create a comfortable space for our patrons and an enjoyable working environment for all our staff.
You should have a few years of experience in a like-minded restaurant, be passionate about food and beverage and be able to work quickly & calmly while still maintaining a high level of service. Mostly, we are seeking a candidate with a love for hospitality and a desire to learn about food, wine and spirits. Ideal candidates work well in a team environment and are excited to discover new seasonal menu items and craft cocktails in a fast-paced and positive atmosphere.
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