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Hospitality & Catering Solutions Ltd (H&C)
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Job Category:
Other
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EU work permit required:
Yes
Job Views:
1
Posted:
04.06.2025
Expiry Date:
19.07.2025
Job Description:
Job Title: Sous Chef
Our client is opening a remarkable restaurant in the West end of London. This establishment will feature over 150 seats for lunch and dinner, seven days a week. The modern restaurant aspires to become a cornerstone of the Marylebone food scene, providing award-winning cuisine in an upscale brasserie setting. If you want to be part of London’s most talked-about openings, get in touch!
* A fantastic salary package of £48,000 - £50,000 per annum.
* This is an excellent opportunity for a passionate Sous Chef to join a new opening in the heart of the West End.
* Great pension schemes available.
* 28 days holiday and heavy discounts on company goods.
* Our client values their staff and fosters a family-like working atmosphere.
Sous Chef / Senior Sous Chef Requirements:
* Given the size and nature of this establishment, the ideal candidate will have prior experience in high-quality, large-volume restaurants.
* The candidate should be hands-on, approachable, and capable of leading by example.
* The successful Sous Chef must demonstrate passion, enthusiasm, and reliability.
* This role is suitable for a strong Sous Chef who has held this position for at least one year.
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