Location: Edinburgh
Rates starting at £16.25/hour (£14.50 + £1.75 holiday pay)
Role Overview:
We are currently seeking a reliable and skilled Chef de Partie to join our kitchen team for a fixed-term role. Working weekdays only, you will take charge of a straightforward, well-structured service, supported by a Commis Chef and a Kitchen Porter.
As a CDP with Off to Work, youll play a key role in delivering a smooth, high-quality food service for one of our valued clients. Youll work as part of a small, supportive team and bring professionalism, attention to detail, and a strong sense of organisation to a well-paced, structured kitchen environment.
Overview:
You will be responsible for delivering a consistent daily offer, including:
Hot breakfast service
Two main course options
One soup
A salad bar
There are no orders to place .
Team Support:
The Commis Chef will prepare the deli/salad bar and assist with general prep.
A Kitchen Porter will support you with cleaning and maintenance duties.
Working Hours:
Monday to Friday
7:00am to 2:30pm daily
From 9th June to 4th July
Benefits:
Weekly Pay!
Competitive Pay Rates::£16.25/hour (£14.50 + £1.75 holiday pay)
Work at Prestigious Venues
Easy Online Shift Booking
Two Free Industry Accredited Courses
Panache Points: Our Rewards Scheme
Referral Bonus:Get £50 when you refer another chef, and they join!
What we are looking for:
Experience at Chef de Partie level or equivalent
Able to lead a small team through daily service
Organised, calm under pressure, and reliable
Confident in breakfast and lunch service prep and delivery
If you're looking for a short-term role with a supportive structure and no late nights or weekend shifts, wed love to hear from you. How to Apply:
If you're a talented CDP ready to work, wed love to hear from you! Submit your CV and a member of our team will be in touch with successful candidates.
Please note this is a temporary role offered on a casual basis.
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