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Are you an ambitious chef with a passion for the industry looking for an exciting new opportunity in a high-quality fresh food kitchen, within a fast-paced restaurant environment?
Our clients fabulous pub-restaurant is set in a countryside location with amazing views and peaceful surroundings. Offering flexible working with both full-time & part-time positions available across day, evening & weekend shifts - permanent & temporary positions available!
Key Duties & Responsibilities for our Chef:
* Working across all areas of the kitchen, supporting the Head Chef in providing delicious home cooked food made with fresh, locally sourced produce
* Oversee food preparation and cooking processes to ensure high-quality meals are served
* Collaborate with colleagues to plan and execute menu items efficiently, whilst ensuring timely service and great presentation of dishes
* Maintain good standards of cleanliness and organisation in the kitchen, adhering to food safety policies
* Assist in training junior kitchen staff and provide guidance on culinary techniques
* Monitor inventory levels and assist in ordering supplies as required
Essential Skills & Experience Required:
* Enthusiastic, hard-working and creative
* A passion for cooking a variety of delicious fresh dishes
* Experience preferred
* Own transport would be advantageous
Apply today: Early interview and immediate start date available for the successful candidate
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