Overview
Sous Chef - Coastal Restaurant
Our client is a stunning restaurant, part of a Welsh hospitality business. We are looking for a talented and passionate Sous chef to join the team, supporting the Head Chef and Exec Chef in executing the restaurants well thought out menu using only the finest local ingredients.
Responsibilities
Support the Head Chef and Executive Chef in executing the restaurant's menu using only the finest local ingredients.
Benefits
* Package of over £45,000; click apply for full job details
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