Jobs
My ads
My job alerts
Sign in
Find a job Career Tips Companies
Find

Chef de partie

Woolfardisworthy
MXB DEVON OPERATIONS LIMITED
Chef de partie
Posted: 15h ago
Offer description

Compen:

Up to £36,654.00 per year + shared tronc.

4 days on 3 days off, 48 hour contract.

Staff housing available.


Job Description:


The Farmers Arms in Woolsery, North Devon is seeking a chef to join our team. We are a refurbished, MICHELIN guide listed pub who won 2025 Visit England Pub of the Year. We are looking for an experienced chef who will manage a station, including mise en place and lunch/dinner service.


Check us out at www.woolsery.com


Our food ethos is local, foraged, fresh and sustainable. Everything made in house or supplied by quality vendors who help to support our community. We have our own 150 acre farm Birch Farm to supply fresh produce and meat as well. We raise our own rare heritage breed sheep, pigs, ducks and chickens and have 16 acres dedicated to orchards, food forests and veg growing.


The menu will change regularly, depending on what is in season and fresh locally. The style of service is casual and welcoming and the food centres around a British flavour profile and pub classics done to a high, and creative, standard. We also run a five-course Birch Farm Tasting Menu, alongside our Pub menu, which changes seasonally and focuses on the farm.


We have a hotel, which is One MICHELIN Key rated, J Andrew Shop and Woolsery Fish & Chips as well, which are all part of The Collective at Woolsery.


Job Duties:

* Running of service and mise en place for your section
* Maintaining the very highest standards of food production, hygiene, cleanliness and following Health & Safety procedures.
* Work well in a team environment with the customers experience always being paramount
* Have a good attitude, be open minded to new techniques, a different perspective and a willingness to learn in order to create something special
* Cross training to all stations
* Ability to work full time, flexible hours. We offer a 48 hour per week contract, working 4 days on and 3 days off.
* Passionate cook with a desire to produce the best quality food possible
* Ambitious and driven to help create an exceptional culinary destination

Skill Requirements:

* Excellent communication skills; verbal and written
* Must be able to follow checklists, wastage sheets and training documents
* Position offer based on previous experience and execution during a trial shift

Employment Package:

* £32,797 - 36,654, depending on skill and experience, salary for 48 hour contract.
* Weekly rotas are 4 days on, 3 days off.
* 28 days holiday
* Shared tips across front and back of house
* Staff housing available

Apply
Create E-mail Alert
Job alert activated
Saved
Save
Similar job
Chef de partie
St Thomas (EX2 9)
Permanent
Platinum Recruitment Consultancy
Chef de partie
Similar job
Relief chef de partie
Exeter
Personnel Solutions
Chef de partie
Similar job
Chef de partie - quality seasonal cooking, progression
Gittisham
Appetite 4 Recruitment
Chef de partie
See more jobs
Similar jobs
Restaurant jobs in Devon
jobs Devon
jobs Woolfardisworthy
jobs England
Home > Jobs > Restaurant jobs > Chef de partie jobs > Chef de partie jobs in Devon > Chef De Partie

About Jobijoba

  • Career Advice
  • Company Reviews

Search for jobs

  • Jobs by Job Title
  • Jobs by Industry
  • Jobs by Company
  • Jobs by Location
  • Jobs by Keywords

Contact / Partnership

  • Contact
  • Publish your job offers on Jobijoba

Legal notice - Terms of Service - Privacy Policy - Manage my cookies - Accessibility: Not compliant

© 2026 Jobijoba - All Rights Reserved

Apply
Create E-mail Alert
Job alert activated
Saved
Save