A leading hospitality brand in Royal Leamington Spa is seeking a Junior Sous Chef to support the Head Chef and Sous Chef in preparing high-quality dishes. This role offers the opportunity for personal development and career progression in a fast-growing business. The ideal candidate will have strong knowledge of food safety practices and cooking techniques. Benefits include 50% off food and drinks, paid breaks, holiday leave, and unique opportunities for incentives and competitions. #J-18808-Ljbffr