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Sous chef — lead, seasonal italian menus & growth

Chipping Norton
The Old Coal Yard
Sous chef
€28,000 a year
Posted: 11 June
Offer description

The Old Coal Yard in Chipping Norton is seeking an enthusiastic Sous Chef to join their team. This role involves leading and mentoring junior chefs, ensuring exceptional food quality and safety standards, and contributing to the creation of seasonal menus.

The ideal candidate will have experience in a fast-paced kitchen, a passion for sustainable food practices, and a desire for career growth. The position offers competitive pay along with tips and additional benefits.

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