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Restaurant manager

Norwich
new cafe aylsham
Restaurant manager
£24,420 - £34,000 a year
Posted: 1 October
Offer description

Job Overview

We are seeking an experienced and dynamic Restaurant Manager to oversee the daily operations of our establishment. The ideal candidate will possess a strong background in hospitality and culinary management, ensuring that our restaurant runs smoothly while providing exceptional service to our guests. This role requires a blend of leadership, organisational skills, and a passion for food and service.

Duties

* Manage all aspects of restaurant operations, including staff management, inventory control, and customer service.
* Supervise and train team members in food preparation, cooking techniques, and serving standards.
* Ensure compliance with food safety regulations and maintain high standards of hygiene throughout the kitchen and dining areas.
* Oversee food production processes to guarantee quality and consistency in all menu items.
* Handle customer inquiries and complaints effectively to enhance guest satisfaction.
* Collaborate with chefs to develop new menu items that reflect current trends and customer preferences.
* Monitor financial performance, including budgeting and cost control measures.
* Foster a positive working environment through effective team management and leadership.

Skills

* Proven experience in restaurant management or a similar role within the hospitality industry.
* Strong supervisory experience with the ability to lead a diverse team effectively.
* Excellent culinary skills with a solid understanding of food preparation and production techniques.
* Knowledge of food safety standards and regulations is essential.
* Exceptional organisational skills with keen attention to detail.
* Strong communication skills, both verbal and written, to interact with staff and customers alike.
* A background in barista services or hotel management is advantageous but not essential.
* A passion for hospitality and a commitment to delivering outstanding guest experiences. Join our team as we strive to create memorable dining experiences for our guests while fostering a supportive environment for our staff

Job Type: Full-time

Pay: £24,420.00-£34,000.00 per year

Benefits:

* Employee discount

Work Location: In person

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