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Lead cook & kitchen manager: fresh, seasonal menus

Guildford
Permanent
Blue Arrow - Southampton Perm Hub
Kitchen manager
€25,000 a year
Posted: 2 February
Offer description

A well-respected catering company in Guildford is seeking an experienced Cook Manager to lead a kitchen team. This role involves cooking with fresh, seasonal ingredients and ensuring excellent service standards. You'll manage the kitchen operations and maintain high food quality, emphasizing the importance of customer satisfaction. The position offers competitive pay and a commitment to great working conditions, promoting inclusivity within the workplace. #J-18808-Ljbffr

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