About us
Pangea Restaurant is a small business in Stockton-on-Tees. We are professional, agile and professional.
Our work environment includes:
* Modern kitchen setting
* On-the-job training
* Flexible working hours
* Safe work environment
Overview
We are seeking a skilled Chef to join our team at a renowned restaurant in Norton. The ideal candidate will have a passion for culinary arts and a flair for creating exquisite dishes. If you are a creative individual with excellent leadership skills, we would love to hear from you.
Responsibilities
* Oversee the daily operations of the kitchen
* Manage and lead kitchen staff, providing guidance and support
* Ensure high-quality food preparation and presentation
* Maintain food safety standards and compliance with regulations
* Develop innovative menu items while considering cost and availability of ingredients
* Supervise inventory management and ordering of supplies
* Collaborate with restaurant management to deliver an exceptional dining experience
Skills
* Strong background in kitchen operations and hospitality industry
* Proficient in food safety practices and regulations
* Excellent leadership and team management abilities
* Experience in supervising kitchen staff and delegating tasks effectively
* Skilled in various cooking techniques and food preparation methods
* Passion for creating culinary masterpieces that delight customers
If you possess these skills and are looking to showcase your talent in a dynamic culinary environment, we invite you to apply for this exciting Chef position.
Job Types: Full-time, Part-time, Permanent, Freelance, Zero hours contract
Pay: £60.00-£100.00 per day
Benefits:
* Discounted or free food
* Employee discount
* Flexitime
Experience:
* Cooking: 1 year (preferred)
* Chef: 2 years (preferred)
Licence/Certification:
* Driving Licence (preferred)
Work Location: In person