Overview
Closing date: 21 September 2025
An exciting opportunity has arisen to join award-winning Derbyshire Catering Service. We are currently recruiting for an experienced catering professional to lead our kitchen team at Brackenfield the Orchard School Long Eaton. As Catering Supervisor, you will be responsible for the day-to-day management of the kitchen including preparation, cooking, service and performing clerical duties via a digital management system. Our customers’ health and safety are our priority, and all staff are required to follow food hygiene and health & safety regulations. We want to help make good lunchtime memories for our customers, so it is essential that you can demonstrate an attitude which is appropriate to the school environment.
Responsibilities
* Lead the kitchen team at Brackenfield the Orchard School Long Eaton, ensuring smooth daily operations from preparation through to service.
* Manage day-to-day kitchen activities, including food preparation, cooking and presentation for service.
* Perform clerical duties via a digital management system as required.
* Ensure compliance with food hygiene and health & safety regulations.
* Maintain a school-appropriate customer service approach and positive lunchtime experience for pupils and staff.
Qualifications & Experience
As a supervisor you would ideally hold NVQ Level 2 in Catering and Hospitality or have relevant experience with a sound knowledge of Health & Safety and possess the Basic Food Hygiene Certificate Level 2.
Salary
Starting salary within the grade is negotiable depending on your current salary, experience or qualifications.
Employment details
* Seniority level: Mid-Senior level
* Employment type: Full-time
* Job function: Management and Manufacturing
* Industry: Government Administration
Notes: This description reflects the responsibilities and requirements currently associated with the role.
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