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Sous chef — flexible hours & growth in coastal inn

Boscastle
St Austell Brewery Ltd
Sous chef
€30,000 a year
Posted: 28 March
Offer description

A historic brewery in Cornwall is looking for a versatile Sous Chef to join their talented kitchen team. In this role, you'll lead and support the Head Chef, ensuring high-quality food standards and managing kitchen operations. The position offers opportunities for professional growth, discounts on food and drinks, and a family-friendly working environment. Ideal candidates will have experience in a fast-paced kitchen, a passion for food, and strong organizational skills.
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