Weekend Kitchen Porter Rugby Contract: Part Time, Permanent
Salary: £13PH
Hours: 16 per week
A fantastic B&I location in Rugby for a leading soft drink company. Catering for 300 at this location. We offer breakfast and lunch with some hospitality. This is a 7-day, 24-hour operation, with a working pattern of 5 days over 7. Free parking is an additional benefit.
We currently have a fantastic opportunity for a Weekend Kitchen Porter to join our friendly team at our prestigious Rugby location.
Your role will involve maintaining high standards of cleanliness, safety, and hygiene in the kitchen.
Key skills:
* Experience with pot wash duties is advantageous
* Excellent customer service skills
* Great team player
* Assist chefs with food prep
* Maintain cleanliness standards
* Clean and maintain kitchen equipment
* Operate industrial dishwasher
We are looking for:
* Kitchen porter experience is preferred but not essential
* A positive can-do attitude
* Good organizational skills
Knowledge / competencies:
* Good verbal English skills
* Good written English and reading skills
* Experience in customer service or food prep environment is preferred
Benefits:
* Discount scheme at major retailers, restaurants, gyms, etc.
* Free meals on duty
* Volunteer leave - up to one day per year
* Enhanced maternity, paternity, and adoptive leave
* Cycle to work scheme
* Recommend a friend bonus
* Training and development opportunities
* Apprenticeship programmes
* Social events
* Employee assistance programme
* Workplace pension
* Career progression within a leading caterer
About us
Thomas Franks is a founder-led, fresh food catering business focused on excellence, service, and individuality. Our clients and people are central to our success.
Applicants must demonstrate the right to work in the UK.
Diversity and Inclusion
We encourage applications from diverse backgrounds and under-represented groups, believing that diversity leads to better results and a better working environment.
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