As a Head Chef, you will…
1. Take the reins in the kitchen, making decisions and developing innovative ways to improve team performance.
2. Communicate clearly with your team to ensure high-quality meals are delivered to customers on time.
3. Recognise and lead the team, understanding how to maximise their potential.
4. Maintain hygiene levels and safety regulations in the kitchen to ensure the well-being of your team and visitors.
What you’ll bring to the kitchen:
* Experience managing a busy kitchen, training and developing a high-performing team that exceeds targets.
* Ability to work under pressure and motivate your team in a bustling environment.
* A keen eye for delivering tasty, well-presented meals consistently.
* Skill and adaptability to handle challenges in a fast-paced kitchen.
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Company Description
As a Head Chef, you'll ensure everything runs smoothly during busy service times. You'll motivate and support your team to work cohesively, maintaining the highest standards for every dish.
Join Greene King Pubs, a community-focused brand where pubs serve as local hubs for events, food, and drinks, fostering community connections.
Additional Information
We’re committed to rewarding our team’s hard work, offering:
* Competitive salary, pension contributions, and career development opportunities
* 33% discount for you and 15% for loved ones on all our brands
* Free employee assistance program for mental health, well-being, financial, and legal support
* 50% discount for you and 25% for loved ones at Greene King Inns and hotels
* Referral bonus of up to £1,500 for referring new team members
* Wagestream access to your wages before payday
* Retail discounts, including up to 30% off at Superdrug and mobile deals
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