Looking for a Chef de Partie/Sous Chef for ongoing work.. What You'll Be Doing: Preparing and cooking dishes using fresh ingredients Assisting in the day-to-day running of the kitchen Supporting the Head Chef with menu planning, stock control and hygiene standards Ensuring food is prepared to a high standard and delivered on time Maintaining a clean and organised workstation at all times What We're Looking For: Previous experience as a Chef de Partie or Sous Chef in a similar environment A strong passion for cooking Good communication and teamwork skills A positive attitude and willingness to learn Level 2 Food Hygiene...