Job Title: Demi Chef de Partie
We have an opportunity for an aspiring Demi CDP to embark on a Mediterranean journey where elegance meets modern culinary artistry. This independent Kensington restaurant is led by a visionary owner and an Executive Head Chef with Michelin and Three AA Rosette credentials. With a focus on seasonal ingredients and refined technique, the team delivers a dining experience thats both intimate and exceptional-making it the perfect environment for a skilled Demi Chef de Partie to thrive and grow.
Demi Chef de Partie benefits:
£14.00 per hour
Lunch & Dinner service with a small, seasonal Mediterranean menu
Professional brigade of 7 chefs
Mentorship from an Executive Head Chef with Michelin and Three AA Rosette background
Prime Kensington location
30+ covers at lunch, 3040 at dinner
Set day off: Monday + one other
9:30pm typical finishing time
Demi Chef de Partie requirements:
A reliable and enthusiastic Demi CDP with a strong foundation in Mediterranean cuisine
Confident working sections independently while supporting junior chefs
Keen to refine techniques and contribute creatively to menu development
A team player with excellent communication and a proactive attitude
Committed to precision, consistency, and delivering exceptional dishes under pressure
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