Other £12.42 per hour, depending on experienceFull time permanent position 40 hours per week worked over 5 days mainly evening shifts and weekendsShifts between 12.30 to 00.00Greet guests, take orders and serve food and drinksAnswer all queries about the menu including drinks and make suggestionsTake ownership of guest’s requirements and food allergiesSet up the dining areas and process charges and paymentsEffectively communicate with managers and all colleaguesFollow Health and Safety and Food Safety procedures