Do you have experience working in the catering industry? If so, we would like to hear from you! Blue Arrow are recruiting chefs of all levels to join our team. * Commis * Chef de partie * Sous * Head * Chef manager Locations: Eastbourne, Hastings and surrounding areas within East Sussex. Pay rates: from £16ph to £22.50 per hour depending on role and requirements. A valid DBS certificate would be required for some sites but not always essential Own transport would be desirable Various shift times, full time, part time and casual shifts available Benefits: Enhanced rates for weekends and bank holidays. Weekly pay Holiday pay Pension scheme Duties to include: * Help organise and control the busy catering operation ensuring a successful and efficient service is provided. * Prepare and present food to the highest quality. * Assist with the ordering of stock. * Serve hot and cold food to customers * Identifying customer requirements with allergies * Ensure all legislation and procedures are adhered to. * Light kitchen duties, washing dishes and cleaning Requirements: Relevant qualifications/experience Minimum level 2 Food hygiene certificate Ability to follow Health & Safety policies Manual Handling and COSHH Once you are registered with Blue Arrow, we will endeavour to offer you more, potentially suitable assignments. If you have experience within the ca...