At Wegmans, our mission is to help our customers live healthier, better lives through food.
As a food service worker in our Deli, you’ll work with other team members to ensure the freshest deli meats and cheeses are available for our customers, as well as provide easy meal and entertaining solutions. If you have a passion for food service, enjoy helping customers select fresh products, and thrive in a fast-paced environment, this could be the role for you!
What will I do?
* Complete customer orders by slicing, packaging, and labeling products.
* Provide excellent service and answer customer questions promptly.
* Maintain fresh and appealing deli cases and self-service areas by cleaning, restocking, and rotating products for freshness.
* Unload deliveries, stock cases, displays, and backroom coolers with new and existing inventory.
At Wegmans, we believe that fulfilling the needs of our people is essential to achieving our goals. We offer competitive compensation, comprehensive benefits, and a range of meaningful perks, making Wegmans a rewarding place to work.
Comprehensive benefits*
1. Paid time off (PTO) to help balance your personal and work life.
2. Higher pay rates for overtime, Sundays, or recognized holidays.
3. Affordable healthcare benefits with high coverage levels.
4. Retirement plan with a 401(k) match.
5. Scholarship programs to support educational goals.
6. LiveWell Employee & Family program supporting emotional, work-life, and financial wellness.
Our employees have consistently ranked us among Fortune's 100 Best Companies to Work For since 1998. Discover what it means to work for a mission-driven, values-based company where YOU make a difference.
*Certain eligibility requirements apply, and offerings may vary by location, company, or position.
Work Environment: The physical demands are classified as medium. This includes walking, standing for up to 4 hours, repetitive grasping, hand and arm movements, occasional heavy lifting, bending, reaching, and continuous customer and coworker interaction in a fast-paced setting. Items lifted typically weigh 5–20 pounds, with occasional lifts up to 35 pounds. Repetitive upper extremity movements and moderate to high twisting, bending, and pivoting are involved. Exposure to allergens and cold temperatures (33–55°F) is possible. Tools used include slicers, knives, scales, and packaging supplies. Customer service experience in food service, grocery, or retail is preferred.
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