Overview
Sous Chef – The Manor, Edinburgh
* 74 Bedded Residential, Nursing and Dementia Home
* Full time, 45 hours per week
Are you a talented chef with a passion for creating delicious meals and making a difference in people\'s lives? Look no further! At Caring Homes, we\'re on a mission to make each home the best possible place to live and work, and that includes our kitchen. Join us in creating a culinary experience that feels like home for our residents and our team.
Perks & Why Join Us
* Work-Life Balance: Say goodbye to late nights and enjoy a schedule that prioritises your well-being.
* Residents Always Come First: Deliver personalised dining experiences that delight the senses and nourish the soul.
* Creative Freedom: The autonomy to plan menus and create dishes that cater to residents\' needs and preferences.
* Supportive Environment: A welcoming, collaborative team culture.
* No late evenings, allowing you to enjoy a better work-life balance.
* Competitive salary and benefits package.
* Ongoing professional development including training and support to help you excel in your role.
* A supportive and inclusive work environment.
* Free PVG & Blue Light Card
* High street discounts
* Employee assistance program for personal and professional support.
Responsibilities
* Assist the Head Chef in planning and preparing high-quality, nutritious meals for our residents.
* Oversee kitchen operations, ensuring cleanliness, organisation, and adherence to safety standards when needed.
* Support and mentor kitchen staff, fostering a collaborative and supportive environment.
* Create and update menus that align with residents’ dietary needs and preferences.
* Collaborating with other departments to coordinate special events and dietary accommodations for residents as needed.
* Coordinating and communicating with the residents and relatives to ensure the satisfaction and needs of everyone is met and exceeded through continual feedback.
Ideal Candidate / Qualifications
* Level 2 or above in Food Safety.
* Level 2 Catering and Hospitality Qualification.
* Allergen and Intolerance Awareness Certificate desired but not essential.
* At least 5 years’ experience working in a commercial kitchen.
If you\'re ready to bring your culinary skills to a place where they truly matter, join us at Caring Homes and become part of our culinary family. Apply now and let\'s create delicious memories together!
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