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NHS Scotland is committed to encouraging equality and diversity among our workforce and eliminating unlawful discrimination. The aim is for our workforce to be truly representative and for each employee to feel respected and able to give their best. To this end, NHS Scotland welcomes applications from all sections of society.
The post holder’s role will be to coordinate and assist with the Production Kitchen, updating the Synbiotix system, requisition of stock, considering financial constraints, and producing labels for the departments.
An Elementary Food Hygiene Certificate is desirable for this post; however, full training will be provided, and you will be expected to obtain your Food Hygiene Certificate within 3 months of starting if you don't already have one.
You will be required to achieve the mandatory Induction standards for Healthcare Support Workers in Scotland and to comply with the Code of Conduct throughout your employment.
Informal Enquiries To
Gillian Duncanson, Facilities Support Manager
01463 705514
gillian.duncanson@nhs.scot
Additional Information For Candidates
* You should apply for this post by completing the application process on Jobtrain.
* DO NOT upload a CV as it will not be used for shortlisting purposes.
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NHS Highland is geographically the largest of the 14 regional boards of NHS Scotland, covering an area of 12,500 square miles across Highland and Argyll & Bute.
We strive to ensure a positive culture, supported and delivered through...
NHS Scotland is reducing their full-time working week from 37.5 to 37 hours per week from 1 April 2024, with no change in pay. This change will be reflected in this advert and subsequent employment contracts. Some service areas may require up to an additional 30 minutes per week temporarily, paid accordingly, until rosters are adjusted. For questions, contact the Recruiting Board.
Seniority level
* Entry level
Employment type
* Full-time
Job function
* Management and Manufacturing
Industries
* Hospitals and Health Care
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