Fortnum & Mason are looking for an exceptional Assistant Restaurant Manager to join our unique team at our beautiful Flagship store in Piccadilly at our Dimond Jubilee Tea Salon Restaurant. Responsible for demonstrating world-class service, our new team member will possess passion for our product, and an ability to bring this to life for each and every customer.,
* Leading the restaurant and ensuring it meets and exceeds F&M standards and targets
* Coach and develop your managers to ensure efficiency, leading by example
* Update your management team on business performance, new initiatives and other pertinent issues
* Tour the restaurant regularly
* Chair regular meetings with managers
* Demonstrate high levels of planning, organising, and time management to drive the operational execution across the department
* Cooperating with the General Manager, and assisting with anything from project planning to staff management.
* Nurturing positive working relationships with staff.
* Addressing any issues in a timely fashion.
Are you passionate about delivering great service and eager to share your knowledge with others? Do you have a flair for customer service and a love for artisanal products? If so, we have the perfect opportunity for you!, Experience within Afternoon Tea and Private Dining,
* Excellent interpersonal skills for diplomatically handling staff and customers
* Cooperation and team working skills
* The ability to lead and motivate a team of staff
* The ability to cope under pressure in a fast-paced environment
* Good business awareness for achieving successful performance
* Strong written and oral communication skills for managing business administration and personnel matters
* Strong planning and organisational skills to run a streamlined operation
* The ability to work independently and make decisions confidently
* Problem-solving ability, to resolve issues as they arise
Competitive hourly rate + paid overtime
* Discretionary annual bonus (up to 5% of salary)
* Up to 40% store and restaurant discounts
* Subsidised staff restaurant using Fortnum's ingredients
* 28 days holiday + a day off for your birthday and 5 extra wellbeing days off
* Matched pension scheme and career development opportunities
* Annual staff party and incredible gifts after 5 years
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