General Manager – Premium High-Volume Restaurant
Central London
£85,000–£100,000 plus bonus
A leading premium restaurant in Central London is looking for an experienced General Manager to take charge of a high-volume, high-profile operation in Mayfair.
This is a £10m+ turnover business with energy, pace and serious standards. You'll be responsible for a team of around 60, setting the tone on the floor, building a strong management structure and ensuring consistency across service, people and performance.
The role carries full accountability. From guest experience and team development through to commercial results and reporting into senior leadership, you'll be trusted to run the business properly and decisively.
They're looking for a General Manager who knows how to lead large teams, maintain standards under pressure and create a culture where people perform at their best. Someone confident with the numbers, clear in their communication and respected by their team.
This will suit someone who:
Has experience running premium, high-volume restaurants (£10m+)
Is confident leading and developing large teams
Is commercially strong with solid P&L ownership
Leads with presence and authority on the floor
Cares deeply about food, service and guest experience
Brings energy, consistency and stability to the role
If you're operating at this level and looking for a GM role with real scope and responsibility, let's talk:
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